-OPERATIONS CEASED IN MARCH 2018-
Opened in October 2016, Kum Kei is a house of premium roasts and noodles, specialising in Cantonese-style food. The meats are freshly roasted daily in the restaurant’s kitchen by Kum Kei’s experienced team of chefs.
Must-try roasts? Char siew, sio bak and siew cheong.
Contact Email: firstname.lastname@example.org
Address: 76G Persiaran Mahsuri 2, 11950 Bayan Lepas, Penang
NO LONGER IN OPERATION